lautnusantara.com - Anchovies have a strong and savory flavor, so they can be used in a variety of recipes that give your dishes a delicious twist. Here are some cooking ideas using anchovies:

1.    Anchovy Pizza
Anchovies are a popular pizza topping. Add anchovies along with shallots, olives and cheese to your pizza to give it a distinctive savory taste.

2.    Spaghetti Puttanesca
Spaghetti puttanesca is a delicious pasta dish that uses anchovies as one of the main ingredients. The tomato sauce, anchovies, olives, cardamom, and red pepper create a stunning combination of flavors.

3.    Tapenade
Tapenade is a paste made from anchovies, olives, capari, garlic and olive oil. You can spread it on toast as a delicious appetizer.

Read also: Exploring the Health Advantages of a Pescatarian Diet

4.    Caesar Salad
Anchovies are also used in the famous Caesar salad dressing. Combine chopped anchovies, mayonnaise, Dijon mustard, garlic, and parmesan to create a distinctive dressing for your salad.

5.    Baked Anchovy 
Bake anchovies with shallots, garlic, lemon and rosemary. This is a light dish that works well as an appetizer or as part of a main course.

6.    Pasta Dish with Anchovy Sauce
Combine anchovies with pasta, garlic, olive oil, red pepper, and parsley. This is a simple but delicious pasta dish.

7.    Anchovy Sambal
If you like spicy food, make anchovy sambal. Combine anchovies with chili sauce, garlic, sugar, and vinegar to create a deliciously spicy sauce.

Read also: Understanding the Core Principles Pescatarian Lifestyle

8.    Anchovy Tostada
Tostada is a Mexican dish that consists of a crispy cornmeal wrap, anchovy meat, lettuce, tomatoes, cheese, and salsa sauce. It is a refreshing and crunchy dish.

9.    Anchovy Rice
Use anchovies to make a savory rice dish. Add anchovies, shallots, garlic and scallions to freshly cooked rice.

10.    Sushi Rolls
Anchovies can be used as a filling in sushi rolls. Together with rice, vegetables and wasabi sauce, anchovies will give your sushi a unique flavor.

Remember to wash the consumed anchovies well and check if there are any small bones that need to be removed. With your creativity, anchovies can be integrated into a variety of delicious and unique dishes.

Read also: Get To Know About 7 Fun Facts of Anchovies