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Seaweed: More Than Just a Side Dish

Seaweed: More Than Just a Side Dish

26 Apr
Economic Transformation of Coastal Communities through Sustainable Fisheries Innovation

Economic Transformation of Coastal Communities through Sustainable Fisheries Innovation

26 Apr
Maintaining Freshness and Safety: Why -18°C is Crucial for Fishery Products

Maintaining Freshness and Safety: Why -18°C is Crucial for Fishery Products

26 Apr
Myths and Facts About Sea Urchin Consumption for Health: Don't Be Misled!

Myths and Facts About Sea Urchin Consumption for Health: Don't Be Misled!

25 Apr
Effect of Temperature and Packaging on the Quality of Fishery Products During Storage

Effect of Temperature and Packaging on the Quality of Fishery Products During Storage

25 Apr
The Charm of Starfish: More Than Just Beach Decorations

The Charm of Starfish: More Than Just Beach Decorations

25 Apr
Promising Business Opportunities in the Aquaculture Sector in Indonesia’s Fisheries and Marine Industry

Promising Business Opportunities in the Aquaculture Sector in Indonesia’s Fisheries and Marine Industry

25 Apr
Potential of Barramundi Fish Skin as Raw Material for Value-Added Products

Potential of Barramundi Fish Skin as Raw Material for Value-Added Products

25 Apr
The Role of Third-Party Audits in Sustainable Fisheries Certification

The Role of Third-Party Audits in Sustainable Fisheries Certification

24 Apr
Spatial Analysis of Fishermen’s Compliance with Coastal and Marine Zoning Regulations

Spatial Analysis of Fishermen’s Compliance with Coastal and Marine Zoning Regulations

24 Apr
Value Added of Indonesian Fishery Products: Key to Success in the European Market

Value Added of Indonesian Fishery Products: Key to Success in the European Market

24 Apr
Impact of Climate Change on the Fisheries Sector in Indonesia

Impact of Climate Change on the Fisheries Sector in Indonesia

23 Apr
Fishermen, the Front Guard of Indonesia's Marine Food Security

Fishermen, the Front Guard of Indonesia's Marine Food Security

23 Apr
Efforts to Protect the Sustainability of Marine Ecosystems

Efforts to Protect the Sustainability of Marine Ecosystems

23 Apr
Mollusks and Fisheries: Natural Resources that Need to Be Protected

Mollusks and Fisheries: Natural Resources that Need to Be Protected

23 Apr
Here is the Economic Potential of Marine Lobsters in Indonesia

Here is the Economic Potential of Marine Lobsters in Indonesia

23 Apr
Fascinating Facts About the Life of Crustaceans

Fascinating Facts About the Life of Crustaceans

22 Apr
Seagrass as a Natural Fortress: Coastal Protection from Erosion and Waves

Seagrass as a Natural Fortress: Coastal Protection from Erosion and Waves

22 Apr
Innovative Use of Fishery Waste for Sustainable Aquaculture

Innovative Use of Fishery Waste for Sustainable Aquaculture

22 Apr
Here are 7 Interesting Facts about Muroaji Fish that are Rarely Known

Here are 7 Interesting Facts about Muroaji Fish that are Rarely Known

22 Apr
The Difference Between Capture Fisheries And Aquaculture

The Difference Between Capture Fisheries And Aquaculture

21 Apr
The Devastating Impact of Bottom Trawling on Seafloor Habitats: A Hidden Threat to Makassar's Coastal Ecosystems

The Devastating Impact of Bottom Trawling on Seafloor Habitats: A Hidden Threat to Makassar's Coastal Ecosystems

21 Apr
The Role of Physical and Chemical Water Parameters in Determining Shrimp Productivity in Traditional Ponds

The Role of Physical and Chemical Water Parameters in Determining Shrimp Productivity in Traditional Ponds

21 Apr
Blue Economy and Transformation of the Fisheries Industry Towards Sustainability

Blue Economy and Transformation of the Fisheries Industry Towards Sustainability

21 Apr
New Products

BARRAMUNDI COD WOLE GILLED GITTED / WHOLE ROUND

Barramundi Fillet Skinless Tiger Style

CALAMARI WHOLE ROUND

Coral Trout Fillet Skin On

CORAL TROUT WGG WHOLE GILLED GUTTED

CUTTLEFISH WHOLE ROUND

GARFISH FILLET BUTTERFLY

GOAT FISH BUTTERFLY HEAD ON

GOAT FISH BUTTERFLY SKIN ON

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