Desember 7, 2021

Hari: 12 Agustus 2021

Application of Cold Chain System
Article

Application of Cold Chain System

The cold chain system is an attempt to maintain the freshness of fish by applying low temperatures close 0oC, starting from the reception, production, to the distribution process of fish into the hands of consumers. The utilization of low temperatures is good for inhibiting the decay process, why? It’s because by using the low temperatures, […]

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